tag:blogger.com,1999:blog-825889722671311545.post7601905408548743709..comments2023-11-12T22:55:10.345-08:00Comments on Cooking in NYC: Spring is coming…cook with cream!Jessiehttp://www.blogger.com/profile/07142156698624656457noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-825889722671311545.post-5812507441788037502010-03-12T10:36:59.256-08:002010-03-12T10:36:59.256-08:00No, especially not for something like this. Too mu...No, especially not for something like this. Too much work for very little difference. Nick the chef friend recommends the paste in jar (veggie too!) that disolves in the water. Impossible to tell the difference.Jessiehttps://www.blogger.com/profile/07142156698624656457noreply@blogger.comtag:blogger.com,1999:blog-825889722671311545.post-16173640620713090492010-03-12T09:42:09.602-08:002010-03-12T09:42:09.602-08:00Do you make your own broth?Do you make your own broth?Unknownhttps://www.blogger.com/profile/07169951692459924992noreply@blogger.com