Lamb Stir-Fry with Pomegranate and Yogurt

Lamb Stir-Fry with Pomegranate and Yogurt

Wednesday, November 27, 2013

Watermelon Radishes


Thanksgiving can be very beige. Turkey, mashed potatoes, gravy, and cheese and crackers don't exactly stand out against the backdrop of a grey November sky. If you see watermelon radishes at your farmers market or grocery store, grab them for tomorrow. Slice them up with some lime juice, salt and olive oil and put them next to the cheese and crackers. It will brighten up the room and make you forget for a moment that it's cold and grey out there. Happy Thanksgiving!

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